Getting hungry yet? Thanksgiving is around the corner. If you’re anything like us, you’re already planning your feast. Whether it’s “friendsgiving” or a family gathering, these restaurants are accepting orders to get your table set.
Pickup and go
Midwood Smokehouse | Orders must be placed by Friday, Nov. 21 | Secure a table stacked with barbecue, turkey, cornbread, banana pudding, and other Southern staples.
Mac’s Speed Shop | Orders must be placed by Monday, Nov. 25 | Order a turkey or traditional sides à la carte to build up your holiday menu.
Chef Alyssa’s Kitchen | Orders must be placed by Thursday, Nov. 20 | Feed up to eight people with a variety of sides like Brussels sprouts, roasted garlic mashed potatoes, and green beans.
Artisan’s Palate | Orders must be placed by Tuesday, Nov. 25 | Bring home menu faves like bacon wrapped dates, braised kale, or curry chicken salad.
Yafo Kitchen | Orders must be picked up by Wednesday, Nov. 26 | Savor a shawarma spiced rotisserie turkey breast + Brussels sprouts, sweet potatoes, and caramel apple cake.
Amélie’s French Bakery & Café | Preorders are available through Sunday, Nov. 23 | The French-inspired cafe is serving up holiday tarts and pies of all sizes.
Roots Cafe | Orders must be placed by Sunday, Nov. 23 | Step up your dinner game with turkey satay, sharp cheddar and chive fondue, or gingerbread creme brulee.
Sweet Lew’s BBQ | Orders must be picked up Monday, Nov. 24-Friday, Nov. 28 | Build your holiday feast with turkey, brisket, or ham, plus three sides, and your choice of two desserts.
Mezzo Market | Orders must be placed by Monday. No. 24 | You handle the turkey, and Mezzo will provide sides like mashed potatoes, stuffing, and creamed spinach.
The Improper Pig | Orders must be placed by Friday, Nov. 21 | A smoked turkey feast with four sides, and dessert will fill your table — and belly.
Renaissance Patisserie | Orders must be picked up by Tuesday, Nov. 25 or Wednesday, Nov. 26 | A family-of-six meal comes with turkey, stuffing, butternut squash and goat cheese ravioli, soup, salad, and pie.
City Barbecue | Preorders available through Sunday, Nov. 30 | Order from smoked turkey breast, macaroni and cheese, baked beans, cornbread, and more.
Dessert galore
Supperland | Preorder before Sunday, Nov. 23 | The restaurant is offering two pies for the holiday: bourbon pumpkin or apple butter — why not get both?
The Accidental Baker | Orders must be picked up Tuesday, Nov. 25 or Wednesday, Nov. 26 | Become the MVP of the kitchen with this gluten-free, ready-to-bake pack, including pie shells, dinner rolls, and cookies.
La Bonbonniere | Orders must be picked up on Wednesday, Nov. 26 | Order a special gourmet edition of a cookie pie. You read that right. Pies based on the bakery’s beloved cookie flavors.
Suarez Bakery | Limited pies in store Monday, Nov. 24-Wednesday, 26 | This bakery is serving up fresh pies, cookies, gluten-free cookies, and pumpkin loaves.
Two Scoops Creamery | Preorders available through Sunday, Nov. 23 | Craving ice cream? This staple is serving up various ice cream pies at all locations.
Buttermilk Sky Pie Shop | Preorders available through Friday, Nov. 21 | This specialty shop at Birkdale Village is accepting orders for nine-inch traditional and gluten-free pies. (Think: Apple, pecan, pumpkin, peanut butter, and key lime.)
Dine-in options
Steak 48 | Open Thursday, Nov. 27 | This SouthPark favorite will serve its full menu, fresh seafood, and a traditional dinner with turkey, gravy, mashed potatoes, stuffing, and pumpkin pie — reservations are required.
Mimosa Grill | Open Thursday, Nov. 27 | Preorder a meal by Nov. 23 or savor a festive buffet at the restaurant, featuring turkey, sides, seafood, and a wide variety of desserts.
Angry Ale’s | Open Thursday, Nov. 27 | Soak up the sun and football games with drink specials, a Thanksgiving leftover sandwich, or a menu favorite.
Vaulted Oak Brewing | Open Thursday, Nov. 27 | Sip on craft brews while savoring a celebratory feast.
Dean’s Italian Steakhouse | Open Thursday, Nov. 27 | Enjoy a chef-curated à la carte dinner items alongside their traditional menu.
Caroline’s Oyster Bar | Open Thursday, Nov. 27 | Savor a traditional Thanksgiving menu featuring turkey, stuffing, and green bean casserole.
Sullivan’s Steakhouse | Open Thursday, Nov. 27 | For one day only, the steakhouse is serving hand-carved turkey with sweet onion apple sausage stuffing, gravy, sides, a starter, and dessert. Bonus: Order a take-and-warm Thanksgiving package for dinner at home.
