Getting hungry yet? Thanksgiving is just weeks away. If you’re anything like us, you’re already planning your feast. Whether it’s “friendsgiving” or a family gathering, these restaurants are accepting orders to get your table set.
Pickup and go
Midwood Smokehouse | Orders must be placed by Friday, Nov. 22 | Secure a table stacked with barbecue, turkey, cornbread, banana pudding, and other Southern staples.
Mac’s Speed Shop | Orders must be placed by Sunday, Nov. 17 | Order a turkey or traditional sides à la carte to build up your holiday menu.
Fern, Flavors from the Garden | Orders must be picked up on Tuesday, Nov. 26 or Wednesday, Nov. 27 | Savor delicious plant-based dishes and sides like shepherd’s pie and truffle mac and cheese.
Chef Alyssa’s Kitchen | Orders must be placed by Thursday, Nov. 21 | Feed up to eight people with a variety of sides like Brussels sprouts, roasted garlic mashed potatoes, and green beans.
Yafo Kitchen | Orders must be picked up on Wednesday, Nov. 27 | Savor a shawarma spiced rotisserie turkey breast + Brussels sprouts, sweet potatoes, and caramel apple cake.
Amélie’s French Bakery & Café | Preorders are available through Sunday, Nov. 24 | The French-inspired cafe is serving up fresh turkey bread, a chicken pot pie soup, and mini tarts.
Roots Catering | Orders must be placed by Friday, Nov. 22 | Craving turkey, prime rib, or ham? Roots is providing a plethora of options for your table.
Mezeh | Open daily | In a rush? Mezeh’s Mediterranean feast can be prepared in 30 minutes + includes four options to feed up to five people.
Dine-in options
Steak 48 | Open Thursday, Nov. 28 | This SouthPark favorite will serve its full menu, fresh seafood, and a traditional dinner with locally-sourced turkey, gravy, mashed potatoes, stuffing, and pumpkin pie. Reservations are required.
Mimosa Grill | Open Thursday, Nov. 28 | Savor a festive buffet featuring turkey, sides, seafood, and a wide variety of dessert. Check out the menu.
Dean’s Italian Steakhouse | Open Thursday, Nov. 28 | Enjoy a chef curated a-la-cart dinner items alongside their traditional menu.
Caroline’s Oyster Bar | Open Thursday, Nov. 28 | Savor a traditional Thanksgiving menu featuring turkey, stuffing, and green bean casserole.
Vaulted Oak Brewing | Open Thursday, Nov. 28 | Sip on craft brews while savoring a celebratory feast.
Dessert galore
Buttermilk Sky Pie Shop | Preorders are available through Friday, Nov. 22 | This specialty shop at Birkdale Village is accepting orders for nine-inch traditional and gluten free pies. (Think: Apple, pecan, pumpkin, peanut butter, and key lime.)
The Accidental Baker | Orders must be picked up Tuesday, Nov. 26 or Wednesday, Nov. 27 | Become the MVP of the kitchen with this gluten free, ready-to-bake pack including pie shells, dinner rolls, cookies.
La Bonbonniere | Orders must be picked up Wednesday, Nov. 27 | Order a special gourmet edition of a cookie pie. You read that right. Pies based on the bakery’s beloved cookie flavors.
Suarez Bakery | Orders must be picked up before Thursday, Nov. 28 | This bakery is accepting orders for pies, cookies, gluten free cookies, and pumpkin loaves.
Two Scoops Creamery | Preorders are available through Sunday, Nov. 24 | Craving ice cream? This staple is serving up various ice cream pies at all locations.
